Walking along the Amstel River in Oost, De Ysbreeker immediately stands out as a fixture on the waterfront. The café-restaurant sits in a historic building whose origins date back to 1702. The name refers to an icebreaker ship that used to be in front of the door. All this time it has remained a recognizable catering point on the river.
Inside, De Ysbreeker feels like a spacious brasserie. Large windows let in plenty of daylight, giving you a good view of the Amstel River. The layout is clearly separated: a long bar for a quick coffee or drink, lounge corners where people sit quietly reading or working, and dining tables for more elaborate meals. Because of those different zones, the day here runs in one motion, from early coffee to a last glass late at night.
The cuisine is European oriented, in the style of a classic brasserie. During the day, simple breakfasts come from the kitchen, along with coffee and sweet pastries. Around noon, the menu shifts to brasserie dishes for lunch, and later in the day to hot dinner dishes. The Ysbreeker runs all day, with an extensive drink menu for drinks in between, in addition to food.
The cuisine is European oriented, in the style of a classic brasserie.
Over time, the Ysbreeker has acquired a distinct role in life around the Amstel River and in the Weesperzijde neighborhood. It functions as a neighborhood café where people meet for a simple meal or a drink, but also attracts visitors who come specifically for the classic grand café atmosphere. It is precisely this combination of history, spacious layout and all-day use that makes the café firmly established in this corner of the city.
Restaurants