{"id":79384,"date":"2026-07-25T06:38:11","date_gmt":"2026-07-25T04:38:11","guid":{"rendered":"https:\/\/www.amsterdamnow.com\/?p=79384"},"modified":"2026-07-25T06:41:55","modified_gmt":"2026-07-25T04:41:55","slug":"pelusa-fire-driven-gastropub-beer-cider-north","status":"publish","type":"post","link":"https:\/\/www.amsterdamnow.com\/en\/restaurants\/pelusa-vuurgedreven-gastropub-bier-cider-noord\/","title":{"rendered":"Pelusa in Noord: food cooked over an open fire, drinks of your choice"},"content":{"rendered":"

Pelusa opened in Noord in 2023 as a community-focused spot where fire takes center stage. Owner and chef Steven Andeweg runs a fire-driven kitchen here: many dishes are prepared over an open fire. This not only adds flavor and aroma but also sets the rhythm in the kitchen. The coals and flames form the foundation around which everything else is built.<\/h2>\n

The concept is clearly based on the idea of a gastropub. You don\u2019t just come here for a meal; you\u2019re just as likely to come for a good glass of beer or cider at the bar. Pelusa was specifically designed as a combination of a restaurant and a beer and cider bar, making it ideal for both a full-course dinner and a casual drink with a few small plates on the side.<\/p>\n

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The drink menu is remarkably extensive, especially when it comes to beer and cider. Instead of just standard beers, the emphasis is on variety. Added to that is a selection of natural and low-intervention wines. The kitchen and the bar are so well-coordinated that your dish almost automatically calls for something specific in your glass\u2014whether that\u2019s a full-bodied beer, a crisp cider, or a glass of natural wine.<\/p>\n

The drink menu is remarkably extensive, especially when it comes to beer and cider.<\/p><\/blockquote>\n

Anyone who follows Noord even a little bit can see that Pelusa has now firmly established itself in the neighborhood. The combination of an open fire, sustainable products, and a strong focus on beer and cider makes it a distinctive spot in the local culinary scene.<\/p>","protected":false},"excerpt":{"rendered":"

Pelusa opened in 2023 in Noord as a community-focused spot where fire takes center stage. Owner and chef Steven Andeweg runs a fire-driven kitchen here: many dishes are prepared over an open fire. This not only adds flavor and aroma but also sets the rhythm in the kitchen. The coals and flames are the foundation upon which the \u2026 <\/a><\/p>","protected":false},"author":6,"featured_media":87362,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","rank_math_focus_keyword":"Pelusa","rank_math_title":"Pelusa | Vuurgedreven gastropub met bier en cider in Noord","rank_math_description":"Pelusa in Noord combineert een vuurgedreven keuken met een uitgebreide bier-, cider- en natuurwijnkaart."},"categories":[8],"tags":[],"district":[20],"class_list":["post-79384","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurants","district-amsterdam-noord"],"acf":{"slider":[87037],"fotograaf":"pelusa.amsterdam \u00b7 Google \u00b7 pelusa.amsterdam","editor":"","video":"","google_360":"","instagram_code":"","subregel":"Gastropub van Steven Andeweg koppelt open vuur, goede ingredi\u00ebnten en een grote bier- en ciderkaart","new_in_town":false,"featured_item":false,"beste_van_amsterdam":false,"homepage_carousel":false,"start_datum":null,"eind_datum":null,"cord_A":"4.899731","cord_B":"52.39389","introductie_tekst":"Pelusa in Noord is tegelijk restaurant en bier- en ciderbar. Eigenaar en chef Steven Andeweg kookt hier in een vuurgedreven keuken, met veel aandacht voor duurzame, zorgvuldig uitgezochte producten. Je zit in een informele gastropubsetting, met een kaart die eten en drinken echt aan elkaar koppelt.","rubriek":"Locatie","locatie_event":null,"naam_locatie":"Pelusa","adres":"Leen Jongewaardkade 41","stad":"Amsterdam","website":"https:\/\/pelusa.amsterdam\/","telefoon_nummer":""},"_links":{"self":[{"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/posts\/79384","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/comments?post=79384"}],"version-history":[{"count":4,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/posts\/79384\/revisions"}],"predecessor-version":[{"id":87363,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/posts\/79384\/revisions\/87363"}],"acf:attachment":[{"embeddable":true,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/media\/87037"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/media\/87362"}],"wp:attachment":[{"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/media?parent=79384"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/categories?post=79384"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/tags?post=79384"},{"taxonomy":"district","embeddable":true,"href":"https:\/\/www.amsterdamnow.com\/en\/wp-json\/wp\/v2\/district?post=79384"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}